Grappa Chianti Fiasco Bottega
Grappa is the oldest distillate in northern Italy, obtained by distilling the skin of fermented grapes for wine production. Chianti is one of Italy’s icon wines based on Sangiovese grapes, where Grappa Chianti is made.
Passing through 3 phases of distillation at different temperatures, in traditional copper stills, and is aged and improved for 6 months before bottling.
| Country | Italy. |
|---|---|
| Color | Transparent and crystalline. |
| Bouquet | Pure, intense and aromatic, hints of red and violet fruits. |
| Taste | Dry, strong and harmonious, in the mouth it is characterized by hints of berries and an intense and persistent finish. |
| Alcoholic grade | 38% |
| Serving temperature | 10º – 12º C |
| Presentation | 500 ml glass container. |
| Recommended cup | Slang. |