Vino Amarone Della Valpolicella
Valpolicella is a land dedicated to the cultivation of vines since ancient times: its name “vallis polis cellae” actually means “the valley of many wineries”. Indigenous vines such as Corvina Veronese, Corvinone, Rondinella and Molinara are grown here, which are used to produce important and unique red wines. Amarone DOCG, Valpolicella’s noblest red wine and one of the most important Italian wines, has seduced the world’s most refined palates, thanks to its inimitable personality, charm and traditional wine character.
| Country | Italy. |
|---|---|
| Strain | Amarone. |
| Color | Intense ruby red with garnet reflections. |
| Bouquet | Characterized by an intense bouquet of ripe red fruit (marasca cherry, plumb, blackcurrants), black cherry and raspberry jam, nutmeg and chocolate. |
| Taste | Complete, round, large body and structure, warm, persistent and intense to the palate. The tannins and acidity are in perfect balance with alcohol, contributing to the harmony and great pleasure of this wine. |
| Alcoholic grade | 16% |
| Serving temperature | 18º – 20º C |
| Presentation | 750 ml glass container. |
| Recommended cup | Balloon glass. |